Fillet mignon. USA / Australia. A120 days of corn-fed. The definitive steak made solety from the mid section of the tenderloin – the most tender and lean cut. Recommended doneness - medium rare.

Chateaubrian steak. USA / Australia. 120 days of corn-fed beef. The original steak of main part of tenderloin. The recommended level of preparation - medium rare.

Fillet-Chateau. USA / Australia. 120 days of corn-fed beef. Example cut from the wider end of the tenderloin.

XXL CowBoy steak. USA / Australia. A 120 days of corn-fed beef. Bone-in rib-eye. Recommended doneness – medium–well.

Rib-eye Steak. USA / Australia. 120 days of corn-fed beef. Classic cut from the rib section. Recommended doneness - medium. Ask us to cook the most marbled steak available. If you prefer your rib-eye medium well.

New York Steak. USA / Australia. 120 days of corn-fed beef. Traditional cut from the top loin. Recommended doneness - medium rare.